What is Carrot Extract?
Carrot Extract is a natural vegetable extract that is mainly derived by extracting the roots and seeds of Daucus carota with the help of sophisticated extraction methods to maintain the active compounds of carotenoids, beta-carotene, vitamins, polyphenols, and essential oils. This extract, in the market, is highly prized due to its flexible use in food, beverage, nutraceutical, cosmetic, and pharmaceutical industries. In the case of food and beverage producers, it is an appealing clean-label substitute for synthetic additives because it contains nutritional value, and it provides a natural colorant as well. It is regularly combined in dietary supplement formulas that focus on antioxidant protection, eye wellness, and overall well-being. Cosmetic and personal care firms use it as a skin-conditioning ingredient, adding it to creams, serums, and haircare products to improve the performance of their products and sell them more effectively. Also, pharmaceutical and nutraceutical manufacturers are adding carotin extract in the form of capsules, powders, or functional blends and use its natural bioactive compounds to supplement product portfolios.

COA
| Test Item | Specification | Method / Standard | Result |
| Appearance | Orange to orange-brown fine powder | Visual Inspection | Complies |
| Odor & Taste | Characteristic, free from off-odor | Organoleptic | Complies |
| Active Ingredient (Beta-Carotene) | ≥10% | HPLC | 10.50% |
| Loss on Drying | ≤5% | AOAC 925.10 | 4.30% |
| Ash Content | ≤5% | AOAC 923.03 | 3.80% |
| Particle Size | 100% pass 80 mesh | Sieving | Complies |
| Pb | ≤2.0 mg/kg | ICP-MS / AOAC 2015.01 | 1.2 mg/kg |
| As | ≤1.0 mg/kg | ICP-MS / AOAC 2015.01 | 0.6 mg/kg |
| Cd | ≤1.0 mg/kg | ICP-MS / AOAC 2015.01 | 0.3 mg/kg |
| Hg | ≤0.1 mg/kg | ICP-MS / AOAC 2015.01 | <0.1 mg/kg |
| Total Plate Count | ≤10,000 CFU/g | USP 2021 | 3,200 CFU/g |
| Yeast & Mold | ≤500 CFU/g | USP 2021 | 120 CFU/g |
| E. coli | Negative / 10g | USP 2021 | Negative |
| Salmonella | Negative / 25g | USP 2021 | Negative |
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Market Trends
The Carrot Root Powder market is experiencing steady growth because the world is still moving toward higher use of natural, plant-based, and multifunctional ingredients in various industries. With the clean-label movement and growing consumer shift toward sustainable and transparent sourcing, product developers in food, nutraceuticals, cosmetics, and pharmaceuticals are currently introducing it into their product development. Its functional and natural color qualities make it a competitor to synthetic colorants because it offers the benefits of both being a nutrient source and a natural color, which fits the regulatory trends and the consumer-driven trends toward health-oriented formulations. Further, the growth of preventive wellness commodities, the premiumization of natural cosmetics, and the increasing popularity of plant-based functional beverages are strengthening the use in applications universally.
Why is carrot extract popular?
1. Natural and Clean-Label Ingredient
It typically has an appeal as a plant-based, chemical-free option that complies with the clean-label trend, so it can be used in food, beverage, and cosmetic applications.
2. Rich in Bioactive Compounds
It is rich in carotenoids, beta-carotene, vitamins, and antioxidants and offers substantial functional value to final products, increasing their nutritional and marketing benefits.
3. Versatile Applications
It can be used in a variety of industries such as nutraceuticals, dietary supplements, cosmetics, pharmaceuticals, and functional foods because of its multifunctional characteristics that provide manufacturers with a degree of flexibility in product development.
4. Natural Coloring Agent
The extract offers a stable and natural pigment of bright color that assists companies in adopting synthetic dyes while still conforming to regulatory requirements and consumer demands.
5. Market Demand for Plant-Based Ingredients
As the world moves towards sustainable and plant-based products, Carrot Extract Powder will satisfy the needs in the industry as a raw material to be environmentally conscious and to aid in product differentiation.

Product Direction
1. Dietary Supplements
Carrot Root Extract may be combined into a capsule, tablet, soft gel, or functional powder, offering a natural source of beta-carotene and other phytonutrients in wellness-oriented products.
2. Functional Beverages
It can be consumed as a natural colorant and nutritional enhancer in beverages made by manufacturers of juices, smoothies, plant-based beverages, and fortified waters.
3. Food Products
It may be used in bakery, dairy alternatives, sauces, and snacks as a natural coloring additive as well as a health promoter.
4. Cosmetics and Personal Care
Carotenoids Skincare and haircare companies use it in creams, serums, lotions, shampoos, and conditioners because it has nourishing and conditioning properties.
5. Pharmaceutical Formulations
It can be used as a natural active ingredient in health-related formulations by pharmaceutical and nutraceutical brands, which focus on the appearance of antioxidant protection and eye health.
6. Animal Nutrition
It may be incorporated into animal supplements and pet food in the feed industry to improve the product differentiation and nutritional value.
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