Kaempferia Parviflora also is called Black ginger, it is native to Southeast Asia and is a plant with high medicinal value. Its active ingredient is dimethoxyflavanone, and its main functions are anti-oxidation, vasodilation, and anti-allergy. Black ginger can be made into a tea and various foods in the folk, used to improve blood flow, enhance vitality, anti-obesity, and anti-metabolic syndrome. Studies have confirmed that black ginger extract dimethoxyflavanone can accelerate metabolism and blood circulation, play a role in weight loss, and at the same time maintain the walking ability of middle-aged and elderly people due to age.
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