What is Astaxanthin Krill Oil?
Astaxanthin Krill Oil represents a premium supplement that blends astaxanthin antioxidants with omega-3 fatty acids obtained from krill oil. Astaxanthin stands as a carotenoid compound that naturally occurs in marine organisms because of its strong antioxidant properties for fighting oxidative stress and minimizing inflammatory reactions. Krill oil obtained from small crustaceans known as krill contains omega-3 fatty acids (EPA and DHA) together with phospholipids and astaxanthin antioxidants, which make this product a highly beneficial supplement for overall health. The united scientific power of astaxanthin and krill oil creates numerous health advantages that contribute to cardiovascular health improvement while developing joint flexibility and enhancing skin condition. Astaxanthin demonstrates unique protective properties that shield cells against free radical damage, which may help avoid aging-related chronic health problems. Among all its benefits, krill oil is renowned for supplying omega-3s, which optimize brain performance and eye health as well as manage body-wide inflammation.

COA
| Item | Specification | Result |
| Appearance | Dark red oil | Conforms |
| Odor | Characteristic, marine-like | Conforms |
| Astaxanthin Content | ≥ 5.0% | 5.18% |
| EPA (Eicosapentaenoic Acid) | ≥ 10% | 12.30% |
| DHA (Docosahexaenoic Acid) | ≥ 7% | 8.50% |
| Total Phospholipids | ≥ 40% | 42.70% |
| Peroxide Value | ≤ 5.0 meq/kg | 2.4 meq/kg |
| Acid Value | ≤ 3.0 mg KOH/g | 1.9 mg KOH/g |
| Heavy Metals | < 10 ppm | < 5 ppm |
| Arsenic | < 0.1 ppm | < 0.05 ppm |
| Lead | < 0.1 ppm | < 0.05 ppm |
| Microbiological Limits | Total Plate Count ≤ 1,000 CFU/g | < 100 CFU/g |
| Yeast & Mold ≤ 100 CFU/g | < 10 CFU/g | |
| E. coli, Salmonella: Negative/10g | Negative |
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Features
It becomes noteworthy because it contains the beneficial combination of krill and astaxanthin, which offers natural and highly bioavailable synergistic nutrients. This krill oil reduces antioxidant instability naturally because astaxanthin exists within the oil matrix. This makes natural astaxanthin in krill oil an effective and stable antioxidant compound. The combined elements in the oil boost its capacity to defend cells against oxidative damage that leads to improved well-being of both cellular tissue and the complete body. Due to its phospholipid structure, krill oil enables excellent nutrient absorption so the body can utilize them more efficiently. The combined effectiveness provides superior benefits to people searching for natural supplements that improve multiple body functions through their synergistic operation.
Benefits
1. Supports Brain Health
Joint supplementation of astaxanthin with omega-3 fatty acids creates protection against brain-cell damage from oxidative stress, which in turn supports both memory function and attention span, as well as cognitive concentration.
2. Enhances Liver Function
The anti-inflammatory benefits of krill oil include helping the liver break down fats better and enabling natural detoxification systems.
3. Promotes Heart Health
The cardiovascular system benefits from it because it helps keep cholesterol healthy and supports efficient blood circulation.
4. Improves Eye Health
The formula contains natural antioxidants that work as a retinal support system while simultaneously protecting eyes during strain and as the aging process occurs.
5. Strengthens the Immune System
The combination of Astaxanthin and omega-3s creates a better immune response and controls inflammatory reactions to foster balanced immune system functioning.
6. Boosts Cellular Absorption
The oil contains phospholipids, which enhance nutrient bioavailability so users can experience optimal results from supplement usage.
7. Supports Skin Vitality
The combination of compounds in it supports both skin moisture retention and elasticity, which produces improved skin smoothness and radiance.

Application
1. Nutraceutical Industry
The dietary supplement market uses it mainly for applications in overall health maintenance and the promotion of brain health, combined with heart health and joint health, and immune system functioning. The combination of its natural source and easily absorbed nature makes it a favored ingredient in the production of premium supplements.
2. Functional Food and Beverage Industry
Modern food manufacturers include it as an ingredient in functional snacks and nutritional bars, combined with antioxidant and omega-3 benefits for easy consumption.
3. Sports Nutrition
The properties drive its adoption within sports nutrition products because it helps athletes with endurance as well as stress reduction and post-exercise recovery benefits.
4. Cosmeceutical Industry
Medical practitioners incorporate Astaxanthin oil because of its antioxidant and skin-nourishing properties in supplements, which promote skin hydration and elasticity while protecting users from environmental stresses.
5. Animal Nutrition and Pet Health
Pet supplements that require advanced treatment contain this oil to assist animal joints as well as enhance heart health and protect their immune systems.
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