Defatted Krill meal Introduction:

The raw material of defatted krill meal is from the Antarctic deep-sea area. Antarctic krill grows in Antarctic low-temperature water without any pollution, which is pure and pollution-free. Aseptic ultra-low temperature technology was used to extract and preserve the active compounds and phospholipids and essential fatty acids in krill.

Defatted Krill Meal is considered to be the most abundant seafood containing omega-3, and omega-3 is very beneficial to human health. It exists in the form of a phospholipid, which is easy to be used by the body. It can promote cardiovascular health, relieve joint pain and discomfort, enhance concentration, relieve stress, eliminate migraine, make skin youthful and healthy, reduce blood sugar and prevent diabetes.

KS Bio cooperates with one of the biggest fishing companies in China to guarantee the high quality of raw material, based the large quantities of exporting, our products has competitive price to export to North America, South Korea and Europe. Besides, the US warehouses has enough stock for years to support our customers, we hope to establish a business relationship with you, welcome to contact us!

English name	Defatted krill meal
Source	Krill
Active ingredients	Astaxanthin, Phospholipid
Appearance	Light pink powder
Odor:	Characteristic
Specification	Phospholipid 56% Astaxanthin 400ppm Phospholipid 56% Astaxanthin 200ppm Phospholipid 40% Astaxanthin 200ppm
Test Method	HPLC

Defatted krill meal Function

High-Quality Protein Source: Defatted krill meal is rich in high-quality protein, which is essential for growth and development in animals. This makes it an excellent ingredient in feed for fish, poultry, and other livestock.

Omega-3 Fatty Acids: Although the defatting process removes some fat, krill meal still retains beneficial omega-3 fatty acids, such as EPA and DHA. These fatty acids are important for maintaining heart health and improving the overall nutritional profile of animal feed.

Digestibility: Krill meal is highly digestible, meaning that animals can efficiently absorb and utilize its nutrients. This can lead to improved feed conversion ratios and overall growth rates in livestock and aquaculture species.

Astaxanthin Content: Krill meal contains astaxanthin, a powerful antioxidant that can support immune function and enhance the coloration of aquatic species, such as salmon, which are often fed krill meal.

Nutrient Balance: It provides a balanced mix of essential amino acids, vitamins, and minerals that contribute to the overall health and performance of animals.

Improved Feed Efficiency: The inclusion of krill meal in animal feed can improve feed efficiency, which means that animals require less feed to achieve the same growth or production results.

Reduced Environmental Impact: Krill is a more sustainable feed ingredient compared to some other sources, potentially reducing the environmental footprint of animal production.

Application

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