Kale Juice Powder

Kale Juice Powder Product Description

Kale Juice Powder is extracted from green kale, which is also known as leaf cabbage and botanically called Brassica Oleracea var. Kale is rich in eye-health promoting lutein and zeaxanthin compounds. Beyond antioxidants, the fiber content of cruciferous Kale juice powder binds bile acids and helps lower blood cholesterol levels and reduce the risk of heart disease.

Kingsci is well-known as one of the leading kale juice powder manufacturers and suppliers in China. If you're going to wholesale bulk kale juice powder in stock, welcome to get pricelist and quotation from our factory. For price consultation, contact us.

Product Introduction

Kale Juice Powder Function

Improves blood flow and blood pressure: Kale juice powder contains high levels of nitrates (about 138 mg per 100 grams).

Improves exercise capacity: Due to the nitrate content, kale juice powder can significantly improve aerobic and anaerobic exercise capacity. This vegetable can also significantly reduce the cost of oxygenation during exercise, which is particularly helpful for people who perform low-oxygen training.

Antioxidant properties: Kale Juice Powder contains a variety of antioxidants that help reduce oxidative stress in the body.

Reduces inflammation: Like most other vegetables, kale juice powder can reduce chronic inflammation in most people.

Improves immune health: This benefit is a secondary effect of its antioxidant and anti-inflammatory properties. Some people, especially those with autoimmune conditions, may temporarily experience a worsening of immune health after eating or taking this vegetable. This is usually nothing to worry about, as it's usually just a sign of the body's adaptive response to acclimate to vegetables and other stressors.

Kale Juice Powder Application

1. In the food field,It contains a lot of amino acids, vitamins, minerals and other nutrients, which can help the body with better health care.

2. In the pharmaceutical field, there are various forms that existed, such as tablets, capsules and powder, these can prevent various diseases.

3. In the cosmetic field, it is able to nourish and cure the skin.

Scientists have shown that kale is also very rich in nutritional value, containing a lot of vitamins A, C, B2 and a variety of minerals, especially calcium, iron, and potassium. It can play a role in losing weight, improving constipation, and even preventing cancer.

As a result, kale took the western world by storm with lightning speed.

kale craze

In the ten years from 2002 to 2012, the number of farms growing kale in the United States jumped from less than 900 to 2,500, a nearly threefold increase. Kale, once unpopular, has instantly become a favorite of celebrities and fitness parties.

For example, singer Beyoncé once performed in a jacket with the word "kale" printed on it.

(Beyoncé is wearing a coat that says KALE with kale)

Victoria's Secret supermodel Gigi Hadid's love for kale is even more exaggerated. In a show, Hadid claimed that her home is always stocked with a refrigerator full of kale.

Compared with most vegetables, the biggest advantage of kale is comprehensive nutrition.

The content of vitamin C in kale is very high. According to data, the content of vitamin C in the young leaves of kale reaches 153.6-220 mg per 100 grams, which can resist oxidation and enhance immunity.

At the same time, per 100g of kale, there is as much as 15735IU of vitamin A, which is basically the same as the amount of vitamin A contained in the same weight of carrots. Vitamin A supplementation helps to protect eyesight, reduce skin darkening and prevent skin aging.

Just being rich in vitamins, minerals, and dietary fiber isn't enough to make kale a hit.

What makes kale really shine is because kale contains two substances, indole-3-carbinol and sulforaphane.

In 2010, a Michigan State University study stated:

Sulforaphane can effectively inhibit the growth of cancer cells, especially breast cancer - Sulforaphane can effectively reduce breast cancer cells by 65%-80%. In addition, the top international scientific journal "Science" also published a study from "Harvard University". In this study, researchers found the pathway of indole-3-carbinol as a tumor suppressor.

In previous studies, researchers found that the human body contains a protein called PTEN, which acts as a tumor suppressor. But in most cases, the activity of PTEN is inhibited by a substance called WWP1 (ubiquitin E3 ligase), which makes PTEN unable to play anti-cancer and anti-cancer functions.

To activate PTEN, you need to block WWP1 from working, and indole-3-carbinol, which is rich in kale, has the ability to inhibit WWP1 and reactivate PTEN.

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