What is Cordyceps Sinensis Extract Powder?
Cordyceps Sinensis Extract Powder is a fine, concentrated powder form of a functional food ingredient produced by the growth of the mycelia or fruit body of the Cordyceps sinensis, an extremely rare and valuable medicinal fungus that is traditionally used in Oriental medicinal herb systems. This patent-pending extract powder is processed in controlled fermentation and fine extraction conditions to ensure that the bioactive content, especially adenosine, cordycepin, and polysaccharides, is standardized and preserved. The powder is processed based on high-quality and safety requirements, which nutraceutical, pharmaceutical, and functional foods manufacturers demand. It is well dispersible and adaptable to most delivery forms like capsules, effervescent tablets, as well as energy and RTD health-oriented beverages. It is preferred in the development of products because of its recorded performance in adaptogenicity, its respiratory and metabolic support capabilities, and its endorsement of general vitality and endurance.

COA
| Items | Specifications | Results |
| Appearance | Brown fine powder | Complies |
| Odor & Taste | Characteristic | Complies |
| Mesh Size | 95% pass 80 mesh | Complies |
| Polysaccharides (UV) | ≥50% | 50.08% |
| Moisture Content | ≤6.0% | 4.20% |
| Ash Content | ≤5.0% | 3.10% |
| Bulk Density | 0.4–0.6 g/mL | 0.48 g/mL |
| Heavy Metals | ≤10 ppm | Complies |
| Lead (Pb) | ≤2 ppm | 0.12 ppm |
| Arsenic (As) | ≤1 ppm | 0.07 ppm |
| Cadmium (Cd) | ≤1 ppm | 0.03 ppm |
| Mercury (Hg) | ≤0.1 ppm | <0.01 ppm |
| Total Plate Count | ≤10,000 cfu/g | 2,100 cfu/g |
| Yeast & Mold | ≤1,000 cfu/g | 150 cfu/g |
| E. coli | Negative | Negative |
| Salmonella | Negative | Negative |
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Features
The uniqueness of Cordyceps Mushroom Extract Powder is characterized by the unusual properties of physical and chemical nature, due to which it is highly effective and versatile in formula work. It is usually light brown to yellowish brown in color, and the mesh size is very fine and which makes the substance very capable of proper flowability, solubility, and blending. On a chemical level, it is rich in active compounds including adenosine, cordycepin, D-mannitol, fungal polysaccharides, and others that are likely to explain its adaptogen and bio-supportive properties. To ensure regulatory compliance and to be able to produce products with efficacy, the extract is almost always standardized to standard potencies of such actives to ensure the products will be potent and consistent across production batches. It is also pH stable over a broad range and has excellent thermal tolerance at normal processing conditions, and thus it can be used in most manufacturing environments. Moreover, it can be easily incorporated into dry and liquid systems due to its water solubility, capsules, tablets, drink powders, and functional beverages.
How to Store Properly?
1. Store in a Cool, Dry Place
Store product in a freshly aired place, and make sure it is not subject to direct sunlight exposure, and the humidity is minimal to ensure product stability and avoid moisture absorption.
2. Avoid High Temperatures
The preferred temperature of storage is less than 25 °C (77°F). The integrity of the active compounds, such as cordycepin and adenosine, could be influenced by prolonged exposure to heat.
3. Keep Packaging Intact
Our extract powder comes in moisture-proof, light-resistant, and food-grade packaging. The original packaging should not be opened until one is ready to go to production in order to avoid compromising quality.
4. Use Airtight Containers After Opening
After opening, put the unused material in an opaque, air-tight container to prevent oxidation, light, and environmental impurities.
5. Protect from Strong Odors and Chemicals
Keep Cordyceps Militaris Extract Powder in a separate place in relation to volatile compounds or strongly aromatic goods because they can absorb the smells and become devoid of their sensory neutrality.
6. First-In, First-Out (FIFO) Practice
Adhere to the principle of FIFO inventory turnover to guarantee the lowest available stock is used first, maximizing shelf lives, as well as product quality functions.

Benefits
1. Enhanced Cellular Bioavailability
Nucleosides and mannitol are the active substances in Cordyceps sinensis, and through their good intracellular absorption capabilities, they result in efficient product formulation achievements in all types of products.
2. Synergistic Formulation Potential
It is an effective product when combined with other adaptogens and botanical extracts, so developers can custom-form synergistic combinations to support a wider range of wellness needs without having an impact on stability.
3. Stability in Diverse pH Ranges
The extract is also chemically stable over a broad pH range and can find application in acidic and neutral formulations, among them tonics or effervescent tablets and nutritional gels.
4. Low Sensory Impact
Cordyceps Extract is mild in flavour and odour profile, and thus it would not have much effect on the taste, suitable in such flavour-sensitive types of products, like beverages and chewables.
5. Custom Standardization
It is available on request for specifications of set levels of active compound, and is able to deliver the flexibility of certain brands that require special claims or clinical validation for their formulation.
6. Long Shelf Life Under Proper Storage
The powder is of high potency and quality with extended shelf life when stored properly, and can be engaged in catalyzing global distribution and prolonged production periods of finished products.
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