What is Apple Fruit Extract?
Apple Fruit Extract comes from the flesh and outer layer of apples, extracted using processes that keep the natural active parts. Mainly because of polyphenols, flavonoids, and natural fruit acids, berry juice is known to aid in antioxidant and health functions. Promoting healthy metabolism and a steady supply of energy are major features often connected with polyphenols. Because it is available as either powder or liquid, this fruit extract can be used in many different products such as supplements, functional drinks, nutritional powders, and cosmetics. Because it is a plant-based choice and works well with healthy product groups, it has become more attractive to manufacturers aiming to use natural ingredients that consumers prefer.

COA
| Item | Specification | Result | Method |
| Appearance | Light brown powder | Complies | Visual |
| Odor & Taste | Mild, fruity | Complies | Organoleptic |
| Identification | Positive | Complies | HPTLC |
| Apple Polyphenols | ≥ 80% | 80.90% | UV Spectrophotometry |
| Particle Size | NLT 98% through 80 mesh | Complies | USP <786> |
| Moisture Content | ≤ 5.0% | 2.80% | USP <731> |
| Sulphated Ash | ≤ 5.0% | 2.40% | USP <281> |
| Bulk Density | 0.40–0.65 g/mL | 0.48 g/mL | USP <616> |
| Microbiological Evaluation | |||
| Total Plate Count | ≤ 10,000 cfu/g | 1,100 cfu/g | USP <61> |
| Yeast & Mold | ≤ 1,000 cfu/g | 80 cfu/g | USP <61> |
| E. coli | Absent | Absent | USP <62> |
| Salmonella | Absent | Absent | USP <62> |
| Heavy Metals | |||
| Lead (Pb) | ≤ 3.0 ppm | 0.38 ppm | ICP-MS |
| Arsenic (As) | ≤ 2.0 ppm | 0.21 ppm | ICP-MS |
| Cadmium (Cd) | ≤ 1.0 ppm | 0.06 ppm | ICP-MS |
| Mercury (Hg) | ≤ 0.1 ppm | <0.01 ppm | ICP-MS |
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Features
Its special physical and chemical aspects play a big part in what Apple Extract can do and how many areas it can support. This powder usually comes as a light to medium brow powder with a touch of fruity scent and a gentle, sweet taste, making it great for use where flavors must be kept mild. It is high in polyphenolic compounds, mainly phloridzin, chlorogenic acid, and quercetin, thanks to which the fruit is known for its strong antioxidant function and support of oxidative balance and metabolism. The extract gets its gentle acidity and helps digestion thanks to the organic acids, such as malic acid, found there. Because it is water-soluble, it can easily be included in any liquid or dry product mix. Moreover, apples contain a fruit extract that is not very hygroscopic, protecting the food product against changes in moisture. Thanks to both its purity and interesting physical and chemical attributes, it is popular among nutraceutical, food, and cosmetic companies.
How to Store Properly?
1. Store in a Cool, Dry Environment
Place the Apple Polyphenol Extract product somewhere where it can get good airflow and the temperature is under 25°C (77°F) to protect it from moisture.
2. Don't spend too much time in direct sunlight and UV rays.
Since light can break down your polyphenolic compounds, always store the extract away from direct sunlight or harsh artificial light.
3. Do not unseal the packet until you start using it.
Do not open the packaging until needed, and make sure to close it back up tightly as soon as you finish to tighten the seal against air contact that might ruin the characteristics.
4. Prefer to Keep Your Vape Away from Sources of Strong Scents
To make sure its normal scent is not changed by outside chemicals or spices, keep the powder separate.
5. Make sure your equipment is tidy and clean when picking them up.
Check to see that all scoops, funnels, or other implements used for processing are totally dry and spotless to prevent problems from microbes.

Recommended Usage
Since Concentrated Apple Extract has natural bioactive substances and is popular with consumers, B2B manufacturers often use it as a main ingredient in several product groups. It is commonly applied while making nutritional supplements to raise antioxidant intake and promote better health. Artificial flavor is used in some health-conscious foods and beverages because it gives benefits, properties, and a clean label, along with a pleasant flavor. Extract is added to serums and lotions thanks to its antioxidant power and benefits to skin health. Growing numbers of specialty products in the natural and organic industry rely on plant-based ingredients, meaning zerum is increasingly used. People in the food industry respect its benefits, and they like to use it to advance product development following the latest health and lifestyle trends.
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