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Impact on pathogenic microorganisms Allicin has a strong antibacterial and anti-inflammatory effect, and has inhibitory or killing effects on a var...

At present, the domestic and foreign research on saffron mainly aims at improving anxiety, helping sleep and tranquilizing the mind, as well as pre...

Recently, Natta Laohakunjit and Nachomkamon Saengsuk of King University of Science and Technology in Thailand published a research paper entitled &...

In the modern lifestyle, exposure to blue light is a common concern that has led to the study of a natural carotenoid ingredient, Lutein, to filter...

Lycopene is a fat-soluble functional ingredient with great development prospects and has a variety of physiological activities. However, lycopene h...

The foreign research team published the title "Effect of Valerian Extract on GABRB3 Gene MRNA Expression and Sedation in BALB/C Mice" in ...

There is a kind of spice that was used in cooking as early as 1700, and it often appears in TV dramas. It is saffron . Saffron, also known as it , ...

The carotenoids Lutein and Zeaxanthin are termed natural sunglasses for the eye, and in fact, these carotenoids have the ability to selectively abs...

1. Auxiliary eczema Cnidium vulgaris can remove dampness and relieve itching after being used as a medicine. It is a commonly used medicine to assi...

Under the modern commercial farming model, various stressors, nutritional imbalances and continuous high production will cause oxidative damage to ...

Plant-based diets are becoming mainstream. With many major food manufacturers investing heavily in plant-based product lines, consumers are more li...