Butterfly pea flower powder, also known as blue butterfly powder, is rich in vitamins A, C and E, which can improve immunity, help and promote skin elasticity and collagen production. Nowadays, butterfly pea flower is often consumed as a high-grade romantic tea and as a natural food coloring for making cakes. The taste of butterfly pea flower is naturally sweet, and its anthocyanin is 10 times that of ordinary plants, so butterfly pea flower is a natural food coloring agent.
Due to its unique material properties, butterfly pea flower will gradually change from blue to pink when it encounters acidic substances. Therefore, the most common beverage method is to pour water with butterfly pea flower powder into the drink, and then add acidic lemon juice to achieve a colorful color change effect.
Butterfly pea powder is often added to drinks. Common ingredients include yogurt, milk, soda, lemon juice, honey, Sprite, etc. Some jams and other ingredients can also be used. Compared with other colorful drinks, the drinks made with butterfly peas flowers are not only good-looking, but also healthier. Our company currently has a large amount of stock in LA and NY in the United States, welcome to inquire.
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